The Holi weekend is just a month away and if you haven't planned ahead, we'll help you out.
Genslin Vinodh shares some special recipes from her hometown.
Keep this checklist handy, and drive stress away!
Say hello to these delightful foodies from Kolkata!
Most people have made plans to travel over the long Independence Day weekend. What about you? Planned something exciting for the I-Day weekend? No? Fret not! Rediff.com's Anita Aikara is here!
During the World War, Singh fought alongside the Allied Forces in North West Frontier province, Eritrea, Abyssinia (now Ethiopia), Libya, Egypt and Italy.
Rediff.com's Rajesh Karkera made an 11-day road voyage across some of South Asia's most deserted, challenging, terrain, always under the gaze of the sacred, dazzling Himalaya.
'I pray to god that nothing like that happens again in our country so that we are forced to make something like Uri again.'
Britannia, which last week announced a management rejig putting COO Varun Berry in charge of Indian operations, has always believed in quickly identifying new trends in the food and beverage segment.
'Polish girls, who try to dance to Bollywood songs after having a little bit of wine, are quite funny to watch!' Erika Kaar gets ready for her Bollywood debut, Shivaay.
Not everyone can have access to the Pride of Cows milk.
Start-ups are changing the way people take vacations.
'There are enough LGBTQ people in the industry, so I don't feel like a misfit.'
There's more to the cuisine than just vada pav and kanda poha.
Benelli's VFM street fighter finally gets ABS and we took it for a quick spin
Chef-turned-author Rakhee Vaswani's simple tricks to cook healthy, restaurant-style food at home.
Follow these 10 Chennai foodies to track down the great restaurants and awesome food there!
Look no further than these popular Instagram accounts.
With Naga, Korean and Singaporean eateries, Kammanahalli in east Bengaluru offers unconventional dining options.
A resident doctor, working at a government hospital, upset by the poor response from the state government, offers his side of the story.
They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.
Aggregators provide standardised amenities and predictability of services, whereas online travel agents give wider choices and packaged travel deals.
The GSX-R1000 is now on offer in an all-new, even more lethal avatar, laced with an ultra-modern electronics suite. Arun Mohan Nadar got first taste of the bike at the Kari Motor Speedway in Coimbatore.
Ramping up globally, the Indian restaurant search service is going as local as possible in its markets to improve its brand's stickiness.
Two young cyclists have embarked on a cycling tour across India with an aim to support girl child education.
'I ran with the Indian flag throughout and, believe me, it is a fantastic feeling.'
Since 1950 successive governments have tried various options but failed to reduce alienation amongst the people, for different reasons, of Kashmir, Jammu and Ladakh. It is best to accept this reality and let each region charter its own path, within the framework of the Indian Constitution, says Sanjeev Nayyar.
Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
These bloggers are adding fresh flavours to India's vibrant street-food scene.
If you, like so many of us, are a workaholic, you better start working out super quick. Fitness expert Brinda Sapat has these suggestions.
Uncooked, fresh and unprocessed -- that's the diet a number of people are swearing by
There are some advantages of a falling rupee.
Celebrated chef Gaggan Anand answered readers' queries on June 9. For those who missed the live chat, here is the unedited chat transcript.
'With Tanu Weds Manu, I discovered myself.'
Mini Ribeiro tells you how to make the most of winter spices.
What does one do when one day, out of the blue, one is told to go on a road trip to the Everest Base Camp?
From Pune to Goa and back on a Royal Enfield Classic 350! Why? Just to meet parents and spend the weekend with family. Get Ahead reader Kegan shares the fun and thrill of his unexpected journey.
At 24, an age when most people struggle to make a mark in their first jobs, Krishanu Kona rode solo for 224 days non-stop, covering 25 states.
There's always the option of changing the channel, but change to what? Maybe a nine o'clock news anchor screaming his lungs out at all those who dare contradict him would act as an appropriate substitute to the drama of the K-serials.
Chef and author Rakhee Vaswani talks about her passion for cooking, her daily struggles as a mompreneur and how she's spreading smiles through her recipes.
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